tag:blogger.com,1999:blog-152680412010-03-01T23:14:42.090-03:00RecipesKlip7noreply@blogger.comBlogger423125tag:blogger.com,1999:blog-15268041.post-48176249661067082372010-02-16T11:05:00.000-03:002010-02-16T11:06:10.446-03:00

Ingredients:2 Tablespoons all-purpose flour1/4 teaspoon salt1/4 teaspoon freshly ground pepper1/2 pound lean stewing lamb, cut into 1-inch cubes1 Tablespoon olive oil1 can (14 ounces) whole peeled tomatoes, chopped, plus liquid4 ounces fresh mushrooms, quartered1 clove garlic, crushed1 bay leaf3/4 teaspoon minced fresh rosemary1 Tablespoon plus 1 Tablespoon chopped fresh parsley1/2 cup frozen

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-55111765704509996792010-02-12T12:19:00.001-03:002010-02-12T12:23:01.198-03:00

Ingredients:DuckButterGarlicSaltPepper1/2 onion1 apple, halved1 orange, halvedChopped celery and garlic3/4 cup sherry1/2 cup orange juiceDirections:Wash duck thoroughly and dry with a paper towel. Rub inside and out with butter, garlic, salt, and pepper. Put 1/2 onion, 1/2 apple, 1/2 orange, chopped celery, and garlic into duck cavity. Place in roaster with 1-1/2 inches of water in the bottom.

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-20374034785255640842010-02-07T20:12:00.001-03:002010-02-07T20:13:34.093-03:00

Ingredients:2/3 cup water1 egg2/3 cup all-purpose flour1 3/4 teaspoons baking powder1/2 teaspoon salt8 slices whole wheat bread4 slices deli Swiss cheese4 slices deli smoked turkey4 slices deli honey ham1/8 teaspoon ground black pepper1 tablespoon powdered sugar for dusting Vegetable oil for frying raspberry preserves forDirectionsHeat few inches of oil in a deep skillet or fryer to 365 degrees.

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-22147896041666968132010-01-30T10:12:00.001-03:002010-01-30T10:13:38.908-03:00

Ingredients:1/2 cup pecan pieces1/2 cup bread crumbs1 (1-pound) grouper fillet, cut diagonally into 4 (4-ounce) piecesSalt and pepper to taste1/4 to 1/3 cup flour2 eggs, beaten3/4 cup butter or margarineJuice of 1 lemon1 bunch Italian parsley, choppedDirections:Process the pecans and bread crumbs in a food processor just until a coarse mixture forms.Season the fillet pieces with salt and pepper.

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-36934912311293236552010-01-24T20:30:00.001-03:002010-01-24T20:31:29.782-03:00

Ingredients:1 pint shelled oysters1/4 cup butter1/2 cup chopped onion1/2 cup chopped celery1/3 cup chopped bell pepper3 Tablespoons flour5 cups milk1-1/2 teaspoons salt1/2 teaspoon pepper1/2 Tablespoon Worcestershire sauceDirectionsDrain oysters and save liquid. Melt butter. Add onions, celery and bell pepper. Saute until tender. Add flour and stir until smooth. Gradually add milk and oyster

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-13920546466564912692010-01-16T21:45:00.002-03:002010-01-16T21:47:31.435-03:00

Ingredients:2 pounds lean boneless sirloin1/4 pound butter or margarine3 to 4 medium onions, thinly sliced1-1/2 pounds canned or fresh mushrooms, thinly sliced2 Tablespoons tomato paste2 cups dairy sour cream1-1/2 teaspoons salt1/2 teaspoon pepper1/2 cup Marsala wine3 cups cooked wild rice, or white, or mixture of bothDirections:Slice steak at angle into 1/4-inch strips. (Partially freeze steak

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-74807969002437041722010-01-10T22:34:00.000-03:002010-01-10T22:35:02.224-03:00

Ingredients:1 cup uncooked mostaccioli pasta1/2 pound ground beef2 Italian sausages, removed from casings2 tablespoons each of chopped onion and green pepper1 clove garlic, minced1 cup canned tomatoes, diced3 ounces tomato paste1/2 cup water2 tablespoons dried basil leaves1/2 teaspoon salt1 teaspoon dried oreganodash sugar and black pepper1 egg, slightly beaten8 ounces ricotta cheese1/4 cup

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-84116416561211932812010-01-03T18:03:00.001-03:002010-01-03T18:04:53.931-03:00

Ingredients:For brownie layer4 ounces semisweet chocolate, chopped1 ounce unsweetened chocolate, chopped1 stick (1/2 cup) unsalted butter, cut into pieces1 cup packed brown sugar1 teaspoon vanilla2 large eggs3/4 cup plus 2 tablespoons all-purpose flour1/4 teaspoon baking powder1/2 teaspoon saltSECOND INGREDIENTS: For caramel-pecan layer3/4 cup granulated sugar1/3 cup light corn syrup3 tablespoons

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-43456473583880918072010-01-03T00:31:00.000-03:002010-01-03T00:32:36.963-03:00

Ingredients:1 pkg tortellini - 8 oz1 tomato - peeled3-4 slices hard salami3-4 fresh mushrooms4-5 black Greek olives, pitted1 slice of mild cheddar cheese--1/2" thick1 slice of mozzarelli--1/2" thick1 slice of provolone cheese--1/2" thickuse any small pieces of veggies that you would like.1/4 cup extra virgin olive oil1 small clove garlic, finely minced1/4 tsp garlic salt1/8 tsp fresh ground black

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-8563031609793631322010-01-01T13:41:00.001-03:002010-01-01T13:43:13.028-03:00

Ingredients:1 (1-ounce) envelope onion soup mix1 tablespoon all-purpose flour1 teaspoon ground cumin1/2 teaspoon chili powder1 cup water1 cup chunky salsa2 (16-ounce) Italian bread loaves4 cups shredded lettuce1 pound deli roast beef slices2 tomatoes, seeded and diced2 cups (8 ounces) shredded Colby-Monterey Jack cheese blendDirections:Combine first 4 ingredients in a microwave-safe bowl.Stir in

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-1867299671876744552009-12-27T17:11:00.001-03:002009-12-27T17:13:18.765-03:00

Ingredients:2 cups vanilla wafers1/4 cup rum1/4 cup bourbon1-1/4 cups plus 1 Tablespoon sugar3/4 cup all-purpose flour1/2 teaspoon salt4 cups milk8 large egg yolks, beaten2 teaspoons plus 1/2 teaspoon vanilla extract8 ripe bananas, sliced1 cup plus 1/2 cup crumbled chocolate-covered toffee bars2 cups heavy whipping creamDirections:Place vanilla wafers in a shallow bowl and sprinkle with rum and

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-81710902326147657082009-12-27T04:34:00.001-03:002009-12-27T04:34:00.434-03:00

Ingredients:1/4 cup soy sauce1/4 cup cider vinegar2 tablespoons honey2 tablespoons canola oil10 large mushrooms, cut in half2 green onions, minced3 skinless, boneless chicken breast halves - cut into chunks1/2 pound sliced thick cut bacon, cut in half1 (8 ounce) can pineapple chunksDirections:In a large bowl, mix the soy sauce, cider vinegar, honey, and canola oil. Stir in the mushrooms and green

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-60232303323169897292009-12-19T22:10:00.001-03:002009-12-19T22:12:28.530-03:00

Ingredients:1 cup butter or margarine, melted3/4 cup lemon juice3/4 cup Worcestershire sauce1 tablespoon salt1 tablespoon coarsely ground pepper1 teaspoon dried rosemary1/8 teaspoon ground red pepper1 tablespoon hot sauce3 garlic cloves, minced2 1/2 pounds unpeeled large or jumbo shrimp2 lemons, thinly sliced1 medium onion, thinly slicedfresh rosemary sprigsDirections:Combine first 9 ingredients

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-92142859882152855132009-12-13T21:48:00.001-03:002009-12-13T21:50:38.274-03:00

INGREDIENTS:2 pounds thick cut bacon2 (8 ounce) cans water chestnutsDIRECTIONS:Slice bacon in half; wrap one piece bacon around one chestnut. Skewer with toothpick to hold in place.Broil in toaster or conventional oven, turning frequently, until the bacon is evenly cooked. Serve warm.Yield: 24 ServingsCategory: AppetizersPersonal Care

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-3010701955914597602009-12-11T00:22:00.001-03:002009-12-11T00:24:40.055-03:00

INGREDIENTS FOR CRUST:1 cup butter, melted2 cups sifted flour1/2 cup powdered sugar1/4 teaspoon saltINGREDIENTS FOR TOPPING:4 eggs, beaten2 cups granulated sugar4 Tablespoons sifted flour5 Tablespoons lemon juice1-1/2 Tablespoons grated lemon rindDIRECTIONS TO PREPARE CRUST:Mix ingredients and pat into bottom of 13x9-inch baking pan. Bake at 350 degrees for 20 minutes.TO PREPARE TOPPING:Mix

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-26925659978410457202009-12-10T15:32:00.000-03:002009-12-10T15:32:00.927-03:00

Ingredients:1 cup butter or margarine softened1 1/2 cups sugar2 eggs1 teaspoon baking soda2 3/4 cups all purpose flour1/4 teaspoon salt2 teaspoons Cream of Tarter1/2 cup sugar with 2 teaspoon cinnamon stirred in.Directions:Cream together the butter and sugar. Add the eggs one at a time, mixing well after each. Mix all dry ingredients together and add them to the egg mixture 1/3 at a time, mixing

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-29412317117355756422009-12-09T19:19:00.001-03:002009-12-09T19:22:57.431-03:00

Ingredients1/2 pound frozen beef or cheese ravioli1 tablespoon salt3 beaten eggs2/3 cup plain bread crumbs2/3 cup grated Parmesan cheese2 cloves garlic, finely chopped¼ cup fresh curly parsley, chopped½ teaspoon salt¼ teaspoon ground black pepper½ cup mild olive oil, or more if neededMarinara SauceDirections: Boil 4 quarts water and add salt. Add the ravioli and boil until the ravioli are tender

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-14930902198385270972009-12-06T22:25:00.001-03:002009-12-06T22:26:33.438-03:00

Ingredients:4 cups iceberg lettuce1 cups mushrooms, sliced1 cups frozen green peas, thawed1 cups carrots, sliced3 whole hard-boiled egg whites, sliced6 slices fat-free turkey bacon, cooked and crumbled1/2 cups fat-free cheddar cheese, grated3/4 cups fat-free mayonnaise1 1/2 teaspoons lemon juice1/2 cup fat-free cheddar cheese, gratedDirections:Place lettuce in bottom of a serving bowl, about 8"

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-47236001105749204332009-11-28T23:53:00.000-03:002009-11-28T23:56:14.845-03:00

Ingredients:3 cups chopped leftover turkey8 cups turkey broth1 12-oz can evaporated milk2/3 cup flour1lb small new potatoes (1 to 1 1/2 inch inches ea)4 stems celery, finely chopped1 bunch green onions, finely chopped4 carrots, finely chopped1 tsp salt1 tsp white pepper1 tsp thyme1/2 tsp sageDirections:Bring turkey broth to a boil in a large pot. Add potatoes, carrots, and celery, and cook for

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-4015789942199210842009-11-22T21:09:00.001-03:002009-11-22T21:20:56.854-03:00

Ingredients:6 eggs1 cup milk6 oz. cheddar cheese, grated1-lb sausage or bacon, crumbled4 Hash brown patties, frozen1 teaspoon salt1/2 teaspoon pepper1/2 teaspoon dry mustard1/2 cup chopped onionDirections:Line an 8x8 baking dish with frozen hash browns. Sprinkle hash browns with crumbled sausage or bacon. Mix together eggs, milk, salt, pepper, and dry mustard. Pour over meat and hash browns. Top

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-33144349369082668052009-11-19T09:28:00.000-03:002009-11-19T09:30:13.854-03:00

Ingredients:8 boneless skinless chicken breast halves1/3 cup orange juice3 Tablespoons canola oil3 Tablespoons honey2-1/4 teaspoons chopped fresh basil or 3/4 teaspoon dried basil3 Tablespoons vegetable oilDirections:Rinse the chicken and pat dry. Place in a sealable plastic food storage bag. Pour a mixture of the orange juice, canola oil, honey and basil over the chicken, tossing to coat; seal

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-38637141891903113462009-11-15T02:11:00.001-03:002009-11-15T02:13:05.285-03:00

Ingredients:17-ounce can cream style corn1-1/2 cups cracker crumbs1 large egg1/2 teaspoon grated onionSalt and pepperDirections:Mix all ingredients the day before cooking so crumbs will absorb moisture. Drop from a spoon into hot fat and fry until brown. Drain on paper towel. These may be kept in a warm oven for refill during a party.Serves: 6Animated Signatures - Animated Names

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-37189856066849840932009-11-07T09:29:00.002-03:002009-11-07T09:31:29.762-03:00

Ingredients:Cake2 cups plain flour2 cups sugar2 teaspoons soda4 eggs1 tablespoon cinnamon1 cup oil1/4 teaspoon salt2 cups pumpkin (16 oz can)Cream Cheese Icing8 ounces cream cheese1 teaspoon vanilla1 box confectioners sugar1 stick butterCake Directions:Mix ingredients well. Grease tube or Bundt pan and bake 1 hour and 15 minutes at 350 degrees. Cool completely and frost.Icing Directions:Let

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-83494452426114042802009-11-02T03:40:00.001-03:002009-11-02T03:42:29.076-03:00

Ingredients:6 sweet potatoes (medium sized)3 tablespoons vegetable oil8 ounces softened cream cheese1/3 cup brown sugar4 tablespoons butter1 tablespoon vanilla extract3/4 teaspoon salt1/2 teaspoon pepper1/3 cup chopped walnutsDirections:Preheat oven to 400 degrees. Rub skins with oil wrap each in aluminum foil. Bake in preheated oven for 1 hour, or until soft when poked in the center. In a large

Klip7noreply@blogger.comtag:blogger.com,1999:blog-15268041.post-73482098377432554792009-10-31T19:46:00.001-03:002009-10-31T19:47:35.717-03:00

Ingredients:2 cups milk6 ounces frozen crab, shrimp, or tuna1 cup sharp American cheese; shredded3 ounces cream cheese; in 1/4-inch cubes1/4 cup green onions; thinly sliced1 cup Bisquick4 eggs3/4 teaspoon salt1 dash nutmegDirections:Thaw, rinse well and drain the seafood. Heat oven to 400 degrees. Lightly grease 10-inch pie plate. Mix seafood, cheeses and onions in pie plate. Beat remaining

Klip7noreply@blogger.com